General Agriscience in Alabama

Alabama's Animal Science pathway prepares students for careers in the state's significant livestock and poultry industries, where Alabama ranks second nationally in poultry production. This pathway focuses on animal nutrition, health, genetics, and production management across multiple species. Students engage in practical experiences raising and managing livestock, studying animal behavior and physiology, and learning modern production systems. Hands-on lab work includes working with cattle, poultry, swine, and horses at school facilities and partnering farms. Graduates work as livestock technicians, poultry farm managers, veterinary assistants, or animal nutrition specialists with companies like Sanderson Farms, Tyson Foods operations, and independent ranches. Advanced students transition to Auburn's College of Agriculture and Life Sciences or pursue specialized credentials.

This pathway prepares students for careers managing Alabama's forests, wetlands, waterways, and natural resources. The state's 22 million acres of forestland and significant conservation areas provide essential context and work-based learning opportunities. Students study forest ecology, wildlife management, water resources, conservation practices, and environmental compliance. They conduct field surveys, analyze environmental data, and develop land management plans through partnerships with state forestry agencies and conservation organizations. Graduates work as forestry technicians, wildlife management specialists, environmental compliance officers, or conservation project coordinators. Many pursue degrees in forestry, environmental science, or biology at Auburn, UAH, or Alabama A&M, while others enter roles with state agencies, private timber companies, or environmental consulting firms.

Alabama's Plant Science pathway develops expertise in crop production, horticulture, plant biology, and sustainable growing systems. The state's agricultural heritage—built on cotton, peanuts, and increasingly diverse crops—provides rich context for hands-on learning. Students study plant genetics, pest management, soil science, and modern cultivation techniques including greenhouse operations and precision agriculture. They gain experience through school gardens, greenhouse operations, and field work with commercial growers. Graduates work as crop consultants, greenhouse managers, horticultural technicians, or agricultural sales specialists. Many continue studies at Auburn or Alabama A&M, while others enter management positions with agricultural input suppliers, nurseries, or specialty crop operations across Alabama.